Follow These Rules to Avoid a Soggy-Bottom Galette

June 15, 2026 Rebecca Firkser

You’ll be rewarded with juicy tomato pastries, Bake Club’s recipe of the month.

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Miso Curry Beef and Green Beans
Miso Curry Beef and Green Beans

Turn a pound of ground beef into this hearty, umami stir-fry.

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Fresh Tomato Michelada
Fresh Tomato Michelada

Use summer’s ripest offerings to make this Mexican party bev.

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