Cool, garlicky, and endlessly versatile, it’s one family tradition worth stealing.
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Most Recent Articles
Paloma
On a blazing summer day, nothing hits quite like this bubbly, tangy-sweet, and lightly salty tequila cocktail.
Miso Curry Beef and Green Beans
Turn a pound of ground beef into this hearty, umami stir-fry.
Follow These Rules to Avoid a Soggy-Bottom Galette
You’ll be rewarded with juicy tomato pastries, Bake Club’s recipe of the month.
Fresh Tomato Michelada
Use summer’s ripest offerings to make this Mexican party bev.
What Can I Do With Extra Wine From a Party?
Garlicky shrimp scampi, a clever Spanish cocktail, and more recipe recs from our Dear Bon Appétit column.
This Chocolate Mousse Is Powered by a Block of Tofu
Two ingredients and less than five minutes of effort adds up to a fancy-pants treat you could serve in a chic bistro.
2-Ingredient Chocolate Mousse
It comes together in a blender and just happens to be dairy-free.
29 Fourth of July Desserts That Rival the Fireworks
Like cherry lemonade pie and grilled pound cake sundaes.
Classic Caesar Salad With Homemade Dressing
A great Caesar salad gets its swagger from crisp, cold greens, creamy dressing, and freshly made croutons.
Will Your Beef Get More Expensive?
Plus, Prada goes Katz’s mode, world cup service fees, and our picks for drinks and bites in the US’s World Cup cities.
The Best Silverware Sets, Whether Your Style is Classic or Fancy, or Anything Else (2026)
There’s even one for people who hate big spoons.
The Best Countertop Microwaves Are Actually Pretty Cheffy (2026)
The latest batch of microwaves to hit the market are loaded with new features that do, well, everything.
Green Sauce Tofu and More Recipes We Made This Week
Like fattoush salad and skirt steak spring rolls.
The Best Carbon Steel Pans, the Pan of Choice for Pro Chefs (2026)
They’re all over professional kitchens for a reason.
Grilling Recipes You Can Pull Off on a Weeknight
Like our smoky riff on pasta pomodoro and foolproof salmon with dill chimichurri, plus expert insight from the Test Kitchen.
Are Sardines the Secret to Glowing Skin?
Touted as “skincare in a can,” this nutritious fish is having a moment.
Chopped Salad With Sardines and Preserved Lemon
A feel-good meal full of crunchy veg and even crunchier pita chips.
36 Beautiful Bedside Carafes That’ll Make Your Space Feel Like a 5-Star Hotel
All that's missing is room service.
The Best Bars in Seattle Right Now
Seattle’s bar scene delightfully matches the city’s low-key vibe, with a mix of world-class craft cocktails, historic music spaces, and exceptional local distilleries.
The Best New Cookbooks of Summer 2026
Our editors cooked through dozens of recipes—including chile shrimp tacos and malted pound cake—to find the season’s best new cookbooks.