Ditch the Ricotta—Try These Pillowy Cottage Cheese Gnudi Instead

June 16, 2025 Gina Homolka

Cottage cheese gnudi are soft, pillowy dumplings—like the rustic cousin of gnocchi—made with cottage cheese instead of the traditional ricotta for extra protein. “Gnudi” means “nude” in Italian, referring to how these are essentially ravioli filling without the pasta. Gnudi Traditionally made with ricotta, gnudi are soft, delicate dumplings that taste like the inside of […]

Previous Article
The Only Taco Seasoning I Use (Made from Pantry Spices in 5 Minutes!)
The Only Taco Seasoning I Use (Made from Pantry Spices in 5 Minutes!)

Skip the packet—this easy homemade taco seasoning recipe is ready in minutes with pantry staples you probab...

Next Article
7 Day High Protein Diet Meal Plan
7 Day High Protein Diet Meal Plan

A free, 7-day high protein diet meal plan including breakfast, lunch and dinner ideas and a shopping list. ...