Casa di Keri » Bon Appétit » The Best New Cookbooks of Fall 2026

× Share this Article

Twitter
CTA-mail

The Best New Cookbooks of Fall 2026

September 8, 2026 The Bon Appétit and Epicurious Staffs

Share this Article
Twitter
CTA-mail

Our editors cooked through dozens of recipes—including tandoori chicken and Victoria sponge sheet cake—to find the season’s standout titles.

A Really Big Chicken Parm

Ground chicken, Parmesan, marinara, and plenty of mozz in a supersize sheet-pan dinner worth sharing.

The Best Kitchen Composter Actually Makes Compost With No Stench or Mess

Electric composting machines and food recyclers promise to turn food scraps into grounds with zero stench a...

I am a Pardot V4 w/ PP ON 2

CTA-mail

First Name

Last Name

Company Name

drSFContactId meow

Thank you!

Error - something went wrong!

Most Recent Articles

29 Best Pumpkin Desserts to Bake This Fall

Think cream-cheese-stuffed muffins, cookies studded with chocolate and pecans, and spice-laden pies.

Stream override

George Lucas's Skywalker Grill Reminds Me of Applebee's in the Best Way

The restaurant at the Lucas Museum of Narrative Art makes the best pigs in a blanket in the galaxy on the top floor of a $1 billion building.

Stream override

Easy Homemade Cranberry Sauce

A streamlined sauce that’s tart, sweet, and just a little citrusy—and takes only 10 minutes on the stove.

Stream override

Chili Crisp Yogurt Chicken

A sheet-pan wonder with lots of crispy rice.

Stream override

11 Types of Vinegar: A Guide to Cooking With Them and More

From white to red to black, these are the vinegars to know and love.

Stream override

Why You Should Always Read the Label on Your Cleaning Spray

No, you can’t just spritz and wipe it away.

Stream override

Listen to BA Bake Club’s Podcast on Glazed Apple Pie Fritters

Jesse and Shilpa chat with Mark Bittman and his daughter Kate Bittman about the art of deep frying.

Stream override

Our Best Thanksgiving Yet

In her Thanksgiving letter, editor in chief Jamila Robinson reflects on the traditions that bring us together

Stream override

Make-Ahead Mashed Potatoes

Make this creamy mash days ahead without sacrificing its velvety texture or buttery flavor.

Stream override

How This Snack Brand Gained 929k Followers by Mocking Influencers

“I'm very opinionated, and I legitimately feel like I'm right.”

Stream override

Broiled Salmon Teriyaki

A fam-favorite, 30-minute dinner we have on repeat.

Stream override

5 Quick Dishes Our Editors Make With Marinated Artichokes

Like a briny potato salad and halfway homemade golden galette.

Stream override

Self-Care Gifts for Wellness-Focused Foodies (2026)

All the best gifts to help your friends enjoy little moments of calm all year long.

Stream override

The Best Apples for Baking

Our eight go-to varieties, plus how to pick an apple for baking in the first place.

Stream override

39 Food Gifts We’re Giving (and Secretly Hoping to Get) in 2026

Whether you want to spend $40 or $400

Stream override

I Tried GLP-1 Supplements for a Week. I'm Still Hungry.

Plus, the Michelin scandal in Texas, the new tech that could change restaurants, and more.

Stream override

The Best Gifts for Coffee Lovers (2026)

Beans, burr grinders, mugs, and everything else you need for the perfect brew.

Stream override

Roasted Brussels Sprouts

Crispy edges, tender centers, and plenty of golden brown bits.

Stream override

The Best Chocolate Gifts for a Sweet Little Treat (2026)

Whether you’re looking for classic truffles, artisanal bonbons, or the gooiest chocolate chip cookies—we’ve got you covered.

Stream override

'Changed My Life' Lentil Soup and More Recipes We Made This Week

Like honey-chipotle shrimp and chocolate chip cookies.

Stream override

Return to Home

This is the Hub (test) that never ends
Have a great day :)

The Best New Cookbooks of Fall 2026

Previous Article

Next Article

FName	LName	Age
Iqa	Atuf	18
Rumple	Stiltskin	94